Dining Facilities

IMG_0004.jpg Residents are welcome to eat in either of the 2 main lounge / dining rooms or have room service if this is the preferred option.

 We pay special attention to meals, catering for all dietary and individual needs. The menus are varied, nutritious and of a good quality and use fresh seasonal produce whenever possible. 

Tea, coffee and other hot drinks are available at all times, and we are pleased to offer light refreshments to visitors as well as the opportunity for them to dine with residents. (24 hour’s notice would be appreciated) for which a small charge is made.

 

Sample Lunch Menu

Lunch

 

Watercress Soup

or

Guacamole with Toast

_______

Coq au Vin

(oven cooked fresh chicken in red wine and herbs)

or

Pan Fried Sea Bass on a bed of Braised Leeks

_______

Served with new potatoes and seasonal vegetables

_______

Crepe Suzette

(suitable for diabetics)

or

Fresh Fruit Salad

or

Ice Cream

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Sample Dinner Menu

Dinner

 

Soup of the day

with a

Selection of Sandwiches

or

Choice of Omelettes

(cheese, ham, mushroom)

or

Vegetable Risotto with Parmesan Shavings

_______

Sherry Trifle

or

Stewed Apples

(suitable for diabetics)

or

Choice of Ice Cream

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